Avocado, tahini and fresh tomato toast

An aperitif? These quick toast little toasts are great as a starter. Ready in just 5 minutes, they will bring a touch of freshness during your happy hour.
Avocado, tahini and fresh tomato toast
Makes 6 servings
Ingredients
- 6 slices of gluten-free bread to taste (here ciabbatta)
- The juice of a lemon
- 1 / 3 cup of 100% natural sesame butter
- 1 avocado, sliced
- 1 large fresh tomato, sliced (try different varieties, here: cherry tomatoes and savoura tomatoes)
- water to lengthen the sauce to taste
- freshly ground pepper
Instructions
- In a small bowl, combine the lemon juice and sesame butter.
- Add water while stirring to lengthen the sauce if necessary if it is too thick.
- Toast the toast.
- Garnish with avocado slices, tomatoes and drizzle with tahini sauce.
- Garnish with freshly ground pepper.
- To serve!
Bon appétit!
Caroline
President Hippocrate Bio
- Caroline Bisaillon
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